Acetaia Italia, Balsamic Vinegar of Modena, 250 ml
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100% natural: No thickeners, added sugar, caramel colour or dyes, artificial flavours or additional ingredients. Made in Italy from Italian Grapes. Used to enrich carpaccio, pinzimoni, fresh salads. Excellent on appetizers and with all white meats. Aged for long time inside barrel of woods Ingredients: cooked grape must, wine vinegar.
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100% natural: No thickeners, added sugar, caramel colour or dyes, artificial flavours or additional ingredients. Made in Italy from Italian Grapes. Used to enrich carpaccio, pinzimoni, fresh salads. Excellent on appetizers and with all white meats. Aged for long time inside barrel of woods Ingredients: cooked grape must, wine vinegar.
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100% natural: No thickeners, added sugar, caramel colour or dyes, artificial flavours or additional ingredients. Made in Italy from Italian Grapes. Used to enrich carpaccio, pinzimoni, fresh salads. Excellent on appetizers and with all white meats. Aged for long time inside barrel of woods Ingredients: cooked grape must, wine vinegar.