algues pour soupe, séchées, naturelles et sauvages 50g
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This seaweed is a wild natural deep-sea vegetable, which is rare sea vegetable. The fresh seaweed is brown color ,and turns into black after drying. This seaweed is rich in polysaccharides, iodine, calcium, iron and other human body essential and trace elements and vitamins A, B1, C and so on. Net weight: 50G(1.76oz)(0.11lb)/Bag Shelf life: 12 month Cooking methods: soup, porridge.
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Description
Amazon
This seaweed is a wild natural deep-sea vegetable, which is rare sea vegetable. The fresh seaweed is brown color ,and turns into black after drying. This seaweed is rich in polysaccharides, iodine, calcium, iron and other human body essential and trace elements and vitamins A, B1, C and so on. Net weight: 50G(1.76oz)(0.11lb)/Bag Shelf life: 12 month Cooking methods: soup, porridge.
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This seaweed is a wild natural deep-sea vegetable, which is rare sea vegetable. The fresh seaweed is brown color ,and turns into black after drying. This seaweed is rich in polysaccharides, iodine, calcium, iron and other human body essential and trace elements and vitamins A, B1, C and so on. Net weight: 50G(1.76oz)(0.11lb)/Bag Shelf life: 12 month Cooking methods: soup, porridge.
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