Practical Canning and Preservation: Science-based techniques for flavor, safety, consistent quality in food manufacturing

Sothis Press
Practical Canning and Preservation: Science-based techniques for flavor, safety, consistent quality in food manufacturing

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Practical Canning and Preservation: Science-based techniques for flavor, safety, and consistent quality in food manufacturing

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Marque	Sothis Press
EAN	9781048795080

Prix mis à jour pour la dernière fois le : 20-06-2026, 20:12

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