Vegan Food Products: Sources, Production Methods, Challenges and Improvement Strategies

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Amazon Vegan Food Products: Sources, Production Methods, Challenges and Improvement Strategies
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Vegan Food Products: Sources, Production Methods, Challenges and Improvement Strategies

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Marque Academic Press
EAN
  • 9780443335501

MDPI AG

Enhancing Shelf Life of Food Products: Strategies, Challenges and Innovations

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Elsevier

Applied Methods in Flash Sintering: Design, Strategies, and Challenges

250,06 €
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Independently Published

INDUSTRIAL EXCELLENCE: Methods, Tools and Strategies to Manage Efficient Production

27,50 €
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Independently Published

INDUSTRIAL EXCELLENCE: Methods, Tools and Strategies to Manage Efficient Production

32,10 €
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